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| Raw Lasagne |
Over the next few days I will be recreating and documenting measurements of some of the raw dishes I have created since 2008—and packaging these recipes in a compact and attractive form that you will love. The perfect gift—for Christmas or otherwise, for you and/or loved ones.
Stay tuned for more.
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3 comments:
Personally I am not really interested in eating raw, but I think your book idea is great and I bet a lot of raw foodies will love it.
I love raw food, your blog and your book idea!
I'll be back!
Best,
gabriele
I'm in. Bring it on.
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